by When you think of the most significant venues in your workplace, meeting rooms are likely to come to mind. Maybe the workstations where the employees sit down to work every day? It’s improbable that you’d consider the kitchen as a possible option. However, research has shown that well-stocked kitchen rooms in workplaces and workspaces lead to happy workers.
A kitchen is a place where you can chill, eat, drink, and unwind. There, you and your coworkers may converse or discuss without being distracted by a device or phone. While adding a kitchen may require revamping your business, you’ll be getting a comfortable gathering place for your team, where they can mingle and have a bite to eat, regardless of its size. The power of open workspaces like a kitchen allows for casual interactions and relationship building.
Employees who are in good health are more productive.
Sadly, fast food is a quick and easy option. If you’re on the run, it’s easy to eat, affordable, and convenient. The temptation to eat unhealthy food when there isn’t much of an office kitchen might be strong. If the workplace kitchen is well-stocked, employees have the ability to cook healthy meals or keep their own food in the fridge or microwave.
When it comes to healthy eating ideas that can be prepared at the workplace, why not print out weekly recipe ideas that can be made in the microwave or toaster? Toasted wholegrain pittas loaded with hummus, spinach, and tomatoes are our favorite! Super simple, and full of beneficial nutrients. People should try to prepare their lunches the night before and bring them to work the next day. This necessitates that they have a place to reheat it.
As with fast food, it’s too simple to go for a soda can instead of waiting for the water to heat up or run cold. Because of this, Billi taps in the kitchen might be a good option for you, since they give hot, cold, and sparkling water at the touch of a button. Keep your staff’s beverages interesting to keep them hydrated! To keep them from getting bored, stock the cabinets with squash, tea, and coffee.
Intimate Gathering Place
The need for conference rooms is never-ending. Your staff needs a place to exchange ideas if there are any. Using your kitchen as an additional meeting space may be beneficial. There is nothing wrong with utilizing the kitchen as a break area while there is no official meeting taking place.
Making ensuring there are enough chairs and tables to go around is a small part of the office kitchen design process. When there are? Right now, you’re ready to go! When you’re in the kitchen, you’re right next to your Billi tap, which means that you’ll have plenty of brain food in the shape of hot or cold beverages at your fingertips! Accept and encourage your team to work in the kitchen as well as relax by adopting a “coffee-shop atmosphere.” JD fitted kitchens build great kitchens for offices in Ireland.
Taking a Break from the Screen
Having to stare at a computer all day might be difficult. It’s psychologically taxing, therefore it’s critical that your employees take breaks if they want to maintain their production levels. Taking a break in the office kitchen is a terrific way to unwind after a long day at work. Workers will be more motivated after a break if they have a place to relax. Another option is to supply fruit or snacks in addition to the normal tea/coffee.
A study by Fruitful Office has found that merely providing your employees with fresh fruit may boost productivity by almost 10%. More than three-quarters of those polled indicated that the fruit made them feel more appreciated, and almost eight out of ten claimed it helped them feel healthier. Your employees will be more driven and satisfied if you give them a place to relax while also showing them that they are appreciated.
